Welcome to Goshen Baking School
Goshen Baking School is the brain child of Madame Ekabe Quenter. After using flour and baking to be a self-employed and financially independent housewife, she decided to share her skills and experience to other underprivileged women in the same shoes as her.
Goshen Baking School was created in 2014 It was created to empower women and youth. With women in rural areas being relegated to the background, she sought to create a system by which these women can create wealth for themselves. She realised that flour could produce sustainable income to those who could transform it right from the comfort of their home. This inspired the creation of the baking school. This baking school was a tool too
Financially empower these women to take care of their basic needs and contribute to the running of the home, leading to financial independence that will permit them to run personal projects to fight against poverty
To create skills that can lead to establishing a sustainable business with diversified outcomes that spread risk
Why Join Goshen Baking School?
Well because there are few options for Baking business Learning better than it .
Ease of Access
Goshen Baking School is easy to enroll and access with low requirements for enrolment and fees made with the underprivileged in mind.
At Goshen Baking School your academic and professional background wouldn't hamper your acquisition of baking skills.
Practical Skill Acquisition
At Goshen Baking School, we focus more on the practical acquisition of skills to permit graduates to independently make flour and baking products by themselves.
With a 30% theory and 70% practical approach, we ensure that you can actually fdo what you are thought more than you just knowing what you are thought.
Financial Independence Guaranteed
At Goshen Baking School we transmit skills that have proven to make entrepreneurs financial stable with constant cashflow and quick ROI.
WIth flour being the basis of all fast food and with our tailored program aimed at developing multiple products from flour, we guarantee a sustainable business with consistent cashflow.
Courses and Enrolment
Goshen Baking School provides tailored courses according to your needs in baking.
Baking Entrepreneur Course
In this course you shall be schooled on the professional requirements, skills and equipment needed to start a full blown bakery
Pastry Course
In this course, you will specialize in bakery products like bread, cupcakes, small cakes, and sugar balls, among others.
Baking Skill Course
Cake Specialty Course
In this course, you will be trained on how to make diverse cakes, ranging from birthday cakes to party cakes, event cakes, and home cakes.
Private Classes
You can book a personalized class tailored around your need with our specific instructors
General baking Course
In this course, you will learn about the general skills in baking and how to make general baked foods. This course is good for beginners who want quick cash
In this course, you will be trained and specialized in baked products. You will learn the skills and techniques of baking, the kinds of ingredients to use, and the raw materials to procure.
Major Achievements
Over the years, Goshen Baking School has achieved a great deal in training and entrepreneurial development.
Over 126 students trained
More than 32 businesses created
Over 45 IDP women empowered
More than 500 recipes realized
12 training centers created with two in Ghana, two in South Africa and 1 in Nigeria
More than 15 Non Governmental Organizations supporting the initiative
More than 92 graduates with certificates to back them.
Get in touch
For more details, please get in touch with us
