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General Baking Course

The general Baking Course is a quick course for those who want to indulge in baking entrepreneurship on the go. The course focuses on teaching you the general principles of baking and how to bake different categories of products

Course Outline

  • Introduction to baking

  • Baking products

  • Practical baking 1 (cakes)

  • Practical baking 2 (pastries)

  • Practical Baking 3 (Fast foods)

  • Hygiene and health standards

  • Packaging

  • Basic marketing

  • Baking business principles

  • Exams and certificate

Course requirements

  • Be 20 and above

  • Provide identification documentation

  • Have basic skills in cooking and be good with your hands

  • Have at least FSLC

  • Be of good morality and diligent

  • background in baking is a plus

To enroll

To enroll please send the following

  • a letter of interest

  • your identification documents

  • your cv

To 675588085

Ekabe Quenter Mbinde

Goshen Baking School

SandPit Roundabout

Buea, Cameroon.

+237 675 588 085
ekabequenter@gmail.com

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